Cleaning the oven can be a dreaded chore, but there’s an easy, chemical-free method that saves time and effort: steam cleaning. This simple process softens grime, making it easy to wipe away.

What You’ll Need:

Water (tap water works fine)
Heatproof dish or baking pan
Optional: Vinegar for extra grease-cutting power
Soft cloth or sponge
Optional: Scraper for stubborn spots
Steps to Steam Clean:

Preheat the Oven: Set your oven to 400°F (200°C).
Prepare the Water Dish: Fill a heatproof dish with 1-2 inches of water. Add a cup of vinegar if needed.
Steam the Oven: Place the dish on a middle rack, close the door, and let it steam for 20-30 minutes.
Cool Slightly: Turn off the oven, open the door, and let it cool until safe to handle.
Wipe Away Grime: Use a cloth or sponge to easily remove softened debris. For tough spots, dip your cloth in the warm vinegar water or gently use a scraper.
Enjoy Your Sparkling Oven
With no chemicals or heavy scrubbing required, this quick and natural method leaves your oven clean and ready to use!